Author Archives: Anthony Cefali

Friday Four Pack: The Only Band that Ever Mattered

Editor’s Note: Gone but not forgotten, the Collective returns. We’re in the process of sorting out a new schedule and direction for the blog, but in the meantime enjoy some killer tunes.

The Clash—in many respects—are the only band that ever mattered. Thoughtful (“I wasn’t born/so much as I fell out”), political (“Ain’t no asylum here/ King Solomon he never lived round here”) and just plain cool (“I’m so bored with the U.S.A.”), the Clash drifted high above the creative annals of their contemporaries like the Ramones and the Sex Pistols. With the swan song of Cut the Crap, alternative culture had to confront a painful question: where does punk rock go next?

Fortunately, punk is bigger than the Clash. Many suitors popped up from lesser-known contemporaries like the Buzzcocks and the Stiff Little Fingers through 90′s mainstays like Superchunk, the idea and aesthetic never really went away. [1] It’s been a while since we did this, so let’s start with a bang, eh?

Not quite anarchy in the UK:

- “Whatever Happened To…?,” The Buzzcocks, Another Music in a Different Kitchen

- “Wasted Life,” Stiff Little Fingers, Inflammable Material

- “Detroit Has a Skyline Too,” Superchunk, Here’s Where the Strings Come In (sorry for the live version, I couldn’t find a suitable recorded version. Plus this is at the Metro, so that’s awesome)

- “Stay Useless,” Cloud Nothings, Attack on Memory

[1] In Lester Bang’s expose of the Clash he talks about Teds (Beatniks) and their growing irrelevance in British culture. Thankfully, the punks never faced all that much cultural blowback unless you count the Faint’s flaccid and outdated “Drop Kick the Punks,” and have contributed a significant amount of creative GDP for Europe.

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Suds: July 30

Editor’s Note: These are my opinions so don’t get all worked up at the blog over them.

Let me start by saying the whole Chic-fil-a debate is much more nuanced than anyone wants to give it credit for, diving into black and white arguments that devolve into hatred and name calling. As a blog, we here at MwBC DO NOT and WILL NOT under any circumstances condone bigotry toward any group of human beings. Life is a marathon and we’re all in it together and sometimes it’s awful and sometimes it’s great, but we really don’t need to go out of our way to make it any more miserable for anyone else. That being said, we’re all missing the point: a bunch of Chicagoans are arguing about a plain chicken sandwich. Don’t like Chic-fil-a’s policies? No big deal. Go eat a hot dog! Eat literally anything else. People come to Chicago from all over the world just to eat the food. Why should anyone care about a chicken sandwich chain? I do not want my food to be tied to any political stance because it’s food and I need to eat it. I will take my money elsewhere and be equally satisfied (probably more so).

I’d rather eat at the Bad Apple anyway.

Along with our stance on equality, as a beer blog, we’re devoted exclusively to regional cuisines. I wrote about it before and I’ll write about it again. Chic-fil-a presents more of an issue because it homogenizes a culinary landscape. Chicago already has great chicken places with a rich history! They have even more history as the Carl Sandburg’s “hog butcher for the world.” I do not stand for imperialism of any kind, particularly when it comes to food (bigoted food in particular).

Phew, I’ve calmed down now. Have yourself a Chicago-style hot dog, drag that thing through the garden, grab some Old Style and let’s get to Suds.

-Beer Here: Radio Free IBA from Lake Louie.

-I have missed the Tour de Fat every year since I turned 21. Articles like this make incredibly sad

-A rooftop pig roast? Sounds perfect.

-Neat stuff on Dry Hop Brewery in Chicago.

-Good luck getting reservations for these City Provisions dinners

-I love Wisconsin for plenty of reasons, but mainly for places like this: Eddie’s Ale House.

-Sad to have missed reporting on Summer Brew. I guess we can start getting ready for Winter Brew?

-I don’t know what to think about a black saison, but I guess I have to try it…

-Finally, to fit with the season I typed “olympics” and “beer” into Google and found this article about how many calories some olympic athletes consume. Sorry, no science here, but imagine how much food these people would have to eat if they wanted to gain weight. I just don’t think it’s possible.

Have beer opinions? Tell us about them on Facebook, Twitter (@midwestbeer) or email us at mwbeercollective@gmail.com.

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Suds: July 25

Running behind today, so you’ll just have to enjoy this photo:

Seriously, don’t lose that number. Or that pretzel.

That’s the album cover of Steely Dan’s Pretzel Logic. Follow this link to the exact spot in NYC (isn’t everything in NYC?). Stick tap to my roommate for alerting me to this blog, Quipsologies (great fonts). They linked to PopSpots today and that brings me to where I am right now.

Who needs a beer? How about a Schlitz and let’s get to Suds.

-We don’t give nearly enough due to St. Louis, so please take the time to check out all the awesomeness happening at St. Louis Craft Beer Week.

-Like Finch’s beer? Dislike cystic fibrosis? Then this event is for you! Somewhat related, MwBC is emphatically PRO Chicago’s new food truck laws.

-One Barrel Brewing is predictably overwhelmed by demand. This guy is so awesome.

-It was inevitable: A meadery in Madison. And yes, that’s apparently how you spell that…

-Ambivalent about lambics, but always excited to hear from the brewers behind the beer themselves.

-I would lose in a staring contest with Robert Goulet. Those eyes!

-Not Havel, Hommel!

-Only Guys Drinking Beer could have the foresight to review a 2009 Dark Horse

-Finally, why do I have to be so defensive about the Rick Nash trade? At least some of the CBJ blogging community agrees with me. Someone had to score goals in Columbus, but they are definitely better off without him.

Need more hockey? So do we. Follow us on Facebook, Twitter (@midwestbeer) or send an email to mwbeercollective@gmail.com.

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Suds: July 23

Form. Function. Design. Bicycling is truly a thing of beauty. From retro-rebuilds to bamboo bikes, biking exemplifies an overall artistic experience. The other day I was at the Art Institute of Chicago (take some time and check out the Lichtenstein retrospective, will ya?) and I came across the book Velo: Bicycle Culture and Design.

While you’re admiring these wheels, why not consider commuting to work via bicycle? Or perhaps just to the grocery store? In honor, grab a Fixed Gear from Lakefront and let’s get to Suds.

-Beer lunch? This is a novel concept to me that I can see myself really enjoying.

-Way too cool: Simple Earth Hops Harvest Brewfest.

-Best tap handle ever? Best tap handle ever. I really love the bowling ball, really ties the whole thing together.

-I just love this picture: Abbey Brewing Project at Northern Brewer.

-New Glarus production up 10 percent. I only see good things here.

-Steer the course, Lagunitas, Chicago wants you to come home.

-Finally, we haven’t implored you to go to the Old Fashioned in a really long time. So go to the Old Fashioned and drink one of their 150 Wisconsin beers.

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Suds: July 13

I guess I should mention something about Friday the 13th? Not sure it’s especially pertinent anymore. Besides, I’ve got science on the brain (or in the brain, around the brain, everywhere). In honor of the Higgs boson particle, today let’s take a look back at one of the biggest blunders in recent science history: NASA’s claims of arsenic-based life.

Arsenic and Old Lace

Way back in 2010, rumors started spreading about a species of bacteria could use arsenic as a substitute for phosphorus in DNA. NASA got behind the discovery in a big way, citing galactic implications for the generation of life [1]. After the honeymoon, everything just sort of fell apart. Hundreds of scientists disputed the claims and went so far as to accuse Felisa Wolfe-Simon—the leading researcher—of practicing bad scientific technique [2]. For more hard science, check out this paper effectively destroying any previously conceived notions about life-sustaining arsenic and this comic [3].

It’s Friday, so who needs a drink? Grab a Daisy Cutter from Half Acre and let’s get to Suds.

-I seriously love this series: Guys drinking beer try some New Glarus from 2009. Keep on abiding, my friends.

-I would kill to be this cold right now.

-More beer from Sweden with some glorious photos. Awesome stuff.

-Founder’s is 15!

-Don’t know if I believe this at all, but apparently some statistics show beer sales are down? Not sure relying on taxes is the way to go for charting this, but hey, I’m just a pantsless blogger.

-Small brewmasters of Missouri, unite!

-Finally, seriously, everyone must take a trip to the Mustard Museum. It’s glorious.

[1] This ties into the idea that life originated somewhere else and was carried here, not unlike Prometheus, but probably way less contrived and painful to watch with 3d glasses. Interesting aside, the reason arsenic is poisonous to mammalian cells comes from its chemical structure. Arsenic sits directly below Phosphorous in the periodic table, and so when arsenic is present cells will mistake it for phosphorous and try to construct DNA out of it. The structure falls apart and you can guess what happens after that…

[2] Gasp!

[3] Stick tap to J.J. Berg for alerting me to this entire story.

Huzzah! Friday! Science! Tweet (@midwestbeer)! Facebook! Email (mwbeercollective@gmail.com)!

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Suds: July 11

Each year, for whatever reason, the time between the Stanley Cup finals and the next hockey season becomes inextricably elongated. Perhaps it’s the sour taste in my mouth as my Hawks have bitten the dust in the past two playoffs leaving very little room for the sweetness of a Stanley Cup in 2010. Perhaps it’s the impending new collective bargaining agreement. Perhaps it’s the fact that I haven’t skated since the day before the ice at Tenney Park melted to make way for spring. It doesn’t matter. I love hockey and have a hard time without it.

The Thinker.

This summer I’ve been more proactive about my longing. Working my way through Ken Dryden’s mellifluous and expansive The Game has nicely filled the void (and made me an even bigger Habs fan). Dryden writes about hockey much in the same way Americans revere Abner Doubleday and the inception of baseball:

The Canadian game of hockey was weaned on long northern winters uncluttered by things to do. It grew up on ponds and rivers, in the big open spaces, unorganized, often solitary, only occasionally moved into arenas for practices or games.

Expect more from me on this compelling book, especially as America wrestles with its newfound affinity for the game and intellectualism replaces the stagnant analysis we’ve come to expect from modern sports discussion.

Phew, this is almost a Hoptellectual…In honor of the Central Waters Peruvian Morning I found in our Nation’s Capital, let’s get to Suds.

-Beer Here: Wisconsinite Summer Weiss from Lakefront. Hell yes.

-Haven’t been to the Chicago suburbs in a while, but this seems like a great reason to change that…

-Great science makes great beer. Good thing we have Northern Brewer.

-Full krausening. Oh yeah.

-Holy cow, this is some seriously awesome artwork from Indeed Brewing.

-More Oskar Blues for Chicago. Nobody’s complaining.

-This is overwhelmingly awesome: Dark Lord Day dinner with Big Star Taco and Publican Meats. 10 available seats…

-Finally, I meant to say this sooner, but I can’t wait to rock my Minnesota Wild apparel with Parise’s name on the back. Big moves by a team in desperate need.

Too hot outside? You’re telling me. Find us on Facebook, Twitter (@midwestbeer) or send as an email at mwbeercollective@gmail.com.

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Suds: July 9

Allons-y, Alonso! Le Tour has been upon us for over a week now and we haven’t dedicated a single kilobit to it. As proprietors of both good beer and nice bike rides, this feels very wrong—as if we’re losing the peloton.

Not this year’s tour, but still awesome and daunting.

I can’t tell you anything that you couldn’t find out on the Tour’s official page, but it’s been quite a way to cool off post-run. With riders topping out around 40 MPH and holding millimeters between themselves and the closest competitors, it’s something to behold.

Grab yourself a Spotted Cow, a great post-race refresher. Let’s get to Suds.

-Celebrate Belgian Independence in MN. So awesome.

-Guys, All Pints North is happening much sooner than I thought. Tickets still available.

-Win tickets to Brew Haven in New Haven, IN from MidwestMicroBrews.

-I love One Barrel Brewing Company and I want to drink there every day.

-Batten the hatches and get ready to drink more: Goose Island to release more BCBS this year.

-Why anyone would drink imported beers when Three Floyds is so close, I do not know, but the Trib has an interesting beer of the month choice.

-Finally, let’s all take a moment to get really excited about Batman.

Holy protein break, Batman! Follow us on Facebook, Twitter (@midwestbeer), Bat-light or send an email to mwbeercollective@gmail.com.

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Brew for Thought: Surly’s (hot as) Hell

I have never had air conditioning since I moved out of my parents place. It never really bothered me because I always worked in someone else’s air-conditioned building for most of the day. Now, as I sit in between my first and second years of grad school, I find myself home employed and not as enamored with the idea as I thought. I spend day and night sweating and drinking Gatorade after my early morning runs. I sweat through multiple shirts and then put them on my roof to dry. Gross? Yes. Necessary? Yes. Honestly, though, this heat makes the right beer even better. Enter Surly Hell.

Traditionally canned and packaged, Hell is fermented with strong German lager yeasts that provide just enough alcoholic bite for one of those egg-fries-on-the-blacktop sort of days. Hell takes advantage of the sterling hop—an American substitute for the distinctly Czech saas hop—to float the Old World undertones that imply boot rather than pint glass.

Surly continues to make a name for itself through the bold flavors of Darkness, Furious and Coffee Bender. Each one reminds you of how cold Minnesota gets in the winter. Hell beckons the other side of Minnesota, complete with (almost) 10,000 lakes, plenty of boats and land to sit and admire the stars. Hell fits perfectly in the short Minnesota summers.

Best Enjoyed: Cold as hell

Best Paired With: A bathing suit

Find it: Minnesota in the summertime

Have a beer you want to praise? Facebook, tweet (@midwestbeer) or email us at mwbeercollective@gmail.com.

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Hoptellectual: On Picking Your Battles Wisely

Editor’s Note: My old Robocop-in-fighting-crime Todd Stevens (@TossStevens) offers a great perspective on the Ale Asylum/Union debacle. When Todd isn’t hanging out at the Nook in St. Paul or watching the Twins, he runs DVR Overflow. His analysis of Mad Men is spot on.

Last month, my former stomping grounds of Madison, Wis. were rocked by protest. Angry demonstrators brought out signs declaring their rage and demanding concessions for the working class. Battle lines were drawn and polarization was high.

I am referring not to the events surrounding the failed recall attempt of Wisconsin Governor Scott Walker, but to the scene outside the future home of Madison microbrewery Ale Asylum, the makers of Badger favorites like Hopalicious, Madtown Nutbrown, Bedlam IPA and others. The company has been the subject of a recent informational picket from the local building trades council for using nonunion works in a new construction project.

Despite my dramatic introduction, the hubbub of controversy surrounding Ale Asylum never came close to the anti-Walker protests, though it was an off-shoot of sorts. What the protesters lacked in size and publicity, however, they more than made up for in irrationality.

Some background: Ale Asylum is currently in the process of moving into a new brewery that will offer more space, modern amenities and greater accessibility to the beer drinking public. That’s awesome, because it will mean more delicious Ale Asylum beer for alcohol-loving Wisconsinites, in addition to hopefully aiding the company in their plans to gradually expand their distribution, potentially to the entire upper Midwest at some point.

This new brewery is currently under construction near Madison’s local airport, which means hiring numerous workers to complete everything from the plumbing to the electrical work. And naturally, since a person can’t sneeze in Madison without the issue of unions coming up (“That tissue you just sneezed into better have been made with UNION LABOR, sonny!”), the pro-union crowd got wind that some of the contractors working on the building weren’t unionized. Cue outrage!

Never mind that, according to Vice President Otto Dilba, Ale Asylum was not even directly responsible for hiring the contractors (they do not own the building and the general contractor was in charge of choosing individual sub-contractors). In addition, Dilba released an impassioned post via Facebook regarding his own love of the union cause, detailing why he would never intentionally snub union workers.

Unfortunately for Ale Asylum, nobody bothered to check this out before the protests started—and if they had, based on the unsatisfied response seen in some of the comments on Dilba’s statement, it appears they wouldn’t have been satisfied. This is a crowd that had been so radicalized by the past year of Budget Repair Bill hysteria that any action from anybody that wasn’t 100 percent pro organized labor made them the enemy.

This whole attitude is patently ridiculous. Ale Asylum itself was clearly a few degrees removed from any effrontery toward the union contractors whose bids never received a response. And even if the company had directly chosen nonunion labor, the protest would still strain credulity. Ale Asylum is a locally owned private company—one that pays its own workers good wages and makes a damn good product. You’re going to smear a brewery that otherwise does everything right, simply because it doesn’t follow your single-issue driven ideology in lockstep? Then you’re a fool.

I would also be curious how far the hand of shame is supposed to stretch. If we are to be angry with Ale Asylum for associating with contractors that associate with nonunion subcontractors, should I also be angry with bars that serve Ale Asylum? Should we be angry with organizations that host functions at bars that serve Ale Asylum? After all, if Ale Asylum becomes immoral by extension when they work with the wrong contractor, don’t other establishments then become immoral by extension if they associate with Ale Asylum, and so on and so forth?

Even if their cause is more just, in the end the dejected anti-Walkerites standing outside the shell of Ale Asylum 2.0 are not much different from the bigots boycotting General Mills after that company’s recent opposition to the proposed Minnesota gay marriage ban. Gay marriage has nothing to do with Cheerios. Unionized electricians have nothing to do with Madtown Nutbrown. I like both Cheerios and Madtown Nutbrown, so I will continue to consume both frequently, albeit not together because that would taste somewhat disgusting.

I would suggest that the union protesters of Wisconsin do the same and stop dragging products into political fights where they don’t belong. Ale Asylum, being a private company and not a governmental entity, should be allowed to conduct its business as it sees fit, especially considering it already puts forth every effort to try and act responsibly. Based on the hyper-polarization of my beloved Badger State over the past two years, however, I fully anticipate the angry picketers to ignore my advice and go on attacking the real evil in this world: their local brewery.

Mad as hell and not going to take it anymore? Tell us on Facebook, Twitter or send an email to mwbeercollective@gmail.com.

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Suds: July 2

Everyone, it’s summer. My brother called me from the Cubs game the other day. My lovable losers were, in fact, losing, but he responded in the best way possible: isn’t today a great day for a ball game?

Grab yourself a Wrigley favorite—Old Style—and let’s get to Suds.

-NOOOOOOOOOO!!! Don’t come between a man, delicious beer and his home state. Mark my words, there will be beer drinking. We must close the gap.

-One of the better summer drinking list we’ve come across. Milwaukee Brewing Company makes some fantastic beers.

-Delilah’s retains its mythical status.

-Beer Here: Three Kings Ale from Stevens Point Brewing.

-I forgot this happened: Big Hurt Beer. Now if I could only find my Sega Genesis…

-Foreign beer and great pictures. Awesome stuff.

-Finally, not beer related, but I’m extremely excited to see the Porkies get some nice press from the Trib.

Need more than just Suds? Follow us on Facebook, Twitter (@midwestbeer) or send us an email at mwbeercollective@gmail.com.

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